Egg Fried Rice

Ingredients

• 1/2 cup of rice
• 1/2 cup of mixed vegetables (your choice)
• 2 teaspoons of vegetable oil
• 1 egg

Steps

1. Cook rice in your favorite container before hand
2. Add half teaspoon of oil and cook egg in a pan until scrambled.
3. Add rice, mixed vegetables, and the rest of the oil into the pan.
4. Fry until rice is golden brown and veggies are soft.